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 | Are You Hungry Tonight?: Elvis' Favorite Recipes
Mamma's mashed potatoes and lemon meringue pie, Priscilla's extravagant wedding cake--the King is gone but his favorite meals live on in this cookbook, packed with enough photographs of the singer to delight any Elvis aficionado.
Manufacturer: Gramercy
| $9.94
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 | The Tabasco Cookbook: 125 Years of America's Favorite Pepper Sauce
"Tabasco sauce is an indispensable ingredient, and always on my kitchen counter. I am a loyal Fan."
Pierre Franey
The world would be a much blander place without that familiar little red bottle with the white diamond label.
Ever sin...
Manufacturer: Gramercy
| $4.90 - $7.99
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 | 1896 Boston Cooking-School Cookbook
This is a facsimile edition of the original Fannie Farmer Cookbook—a perennial bestseller first published in 1896. A pioneering work in the culinary field, it was the first cookbook to provide level measurements and easy-to-follow directions.
Manufacturer: Gramercy
| $4.95 - $9.99
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 | From Julia Child's Kitchen
One of the first and most important—and most successful—cookbooks by America's beloved Julia Child. Using a very accessible approach to French cooking from an American point of view, here are recipes and techniques for the beginner as well as the m...
Manufacturer: Gramercy
| $7.95
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 | Best Recipes from the Backs of Boxes, Bottles, Cans and Jars
More than 600 pages of beloved and classic recipes, all tested and proven in the kitchens of your favorite food manufacturers.
These are the recipes you meant to clip and save: the ones on that jar label, those cans, on the back of t...
Manufacturer: Galahad
| $4.94 - $9.98
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